Thursday, October 27, 2011

Tea Time

Calling All Bubble Tea Lovers:

  • Tea Talk is a new bubble tea hot spot in Philadelphia's Chinatown.  They have a variety of tea, coffee and smoothies such as Banana Latte, Green Tea Lychee and of course our all time fave, Milk Tea.  Get your bubble on or enjoy them sans bubbles!
  • Or make your own!
    • 1 cup Tapioca Pearls
      6-8 cups water

      Approximately 6-10 servings
      1. The ratio should be a minimum of 7:1, water to tapioca pearls.
      2. Boil water in a large pot.
      3. Add in the tapioca pearls to boiling water.
      4. The tapioca pearls should float in the water.
      5. Boil for 15 minutes with the cover on.
      6. Turn the heat off and let sit in the water for 15 minutes.
      7. Rinse the cooked tapioca pearls in warm water and drain out the water.
      8. Cover with bubble tea sugar syrup or brown sugar and serve in you beverage of choice!

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